Raspberry Martini Subheading
Feel pretty in pink with this tart and tangy treat
DIFFICULTY EASY GLASS MARTINI GARNISH RASPBERRIES
INGREDIENTS
- 75mL The Botanist Gin
- 15mL Fino Sherry
- 15mL Raspberry honey water
- Ice
- Garnish: raspberries
METHOD
- Combine all ingredients in a mixing glass.
- Fill the mixing glass with ice and stir for at least 30 seconds.
- Strain into a chilled martini glass of your choice.
- Garnish with fresh raspberries.
ABOUT THE COCKTAIL
Vibrantly pink, refreshing and fabulous! Revamp the mundane martini with a raspberry rendition of a favourite old faithful cocktail. You can even turn this tart treat into a sweet one, with a dollop of fresh cream or a scoop of chocolatey dessert.
Aroma – Fruity, fresh, vibrant.
Flavour – Sweet, tart, floral.
Finish – Tangy, dry, refreshing.
SUGGESTED PRODUCTS
The Botanist Islay Dry Gin
Smooth, botanical and herbaceous, The Botanist Islay Dry Gin dances across the palate with a bouquet of floral freshness. It’s complex yet silky smooth, with the slow distillation process bringing out the 22 fresh green and citrusy hand-picked botanicals of Islay.
