Gin Dry Martini Subheading
An all-time classic, brimming with wild botanicals
DIFFICULTY EASY GLASS LOWBALL GARNISH LEMON
INGREDIENTS
- 75mL The Botanist Dry Gin
- 15mL Dry Vermouth
- Ice
- Classic garnish: lemon peel twist
METHOD
- Chill your glass with ice.
- Add all ingredients and stir continuously for at least 30 seconds to allow the ingredients to chill and dilute slightly.
- Empty the ice out of the glass.
- Strain into your chilled glass.
- Garnish with a lemon twist.
ABOUT THE COCKTAIL
The Botanist Dry Martini is not for tender tastebuds, with rich gin flavours and aromas asserting themselves from the very first sip. Expect floral, herbal, citrusy and botanical notes, with enough flavour and aroma stealing the spotlight.
Aroma – Citrus, botanicals, juniper.
Flavour – Strong, light sweetness, earthy.
Finish – Soft, complex, balanced.
SUGGESTED PRODUCTS
The Botanist Islay Dry Gin
Smooth, botanical and herbaceous, The Botanist Islay Dry Gin dances across the palate with a bouquet of floral freshness. It’s complex yet silky smooth, with the slow distillation process bringing out the 22 fresh green and citrusy hand-picked botanicals of Islay.
