Vodka Dry Martini Subheading
Oozing classy and cool
DIFFICULTY EASY GLASS MARTINI GARNISH OLIVES
INGREDIENTS
- 60mL Aether Australian Vodka
- 15mL Dry Vermouth
- Ice
- Classic garnish: olives
METHOD
- Chill a glass with ice.
- Add all ingredients in a separate glass or cocktail mixer and stir.
- Remove the ice from the glass, then strain the drink into the chilled glass.
- Garnish with as many olives as you’d like and enjoy.
ABOUT THE COCKTAIL
If it’s good enough for Mr. Bond, it’s good enough for us! First created in the 40s as an alternative to a dry gin martini, this vodka dry martini is sure to be a crowd favourite at your next event! Make sure to opt for high-quality ingredients; with such few components, the difference will be unmistakable.
Aroma – Coconut, salty.
Flavour – Strong, light sweetness, bitter.
Finish – Dry, complex, balanced.
SUGGESTED PRODUCTS
Aether Australian Vodka 700mL
Aether (pronounced “eether”) Australian Vodka is hand-made in Melbourne from Victorian wheat. It’s column-distilled and then filtered through charcoal made from coconut husks. After that, it’s further filtered through limestone and then lovingly hand bottled. Australia’s first cool-climate vodka, Aether is all about purity, clarity and the cleanest of clean tastes.
