Peanut Butter Espresso Martini Subheading
Nutty, sweet and oh so versatile
DIFFICULTY EASY GLASS MARTINI GARNISH COFFEE BEANS
INGREDIENTS
- 75mL Skrewball
*Contains peanuts and sesame - 15mL Coffee liqueur (Kahlua)
- 45mL Freshly brewed espresso
- Coffee beans to garnish
METHOD
- Fill a cocktail shaker with ice.
- Add all ingredients to the shaker and shake what your mama gave you.
- Strain into a chilled martini glass.
- Garnish with coffee beans.
ABOUT THE COCKTAIL
The espresso martini is a versatile cocktail, with room for endless variations. In our take, the deep flavors of peanut butter, whiskey, and espresso come together in a drink you’ll want to make again and again.
Aroma – Sweet, nutty flavour of Skrewball and bitterness of espresso.
Flavour – Sweet and savoury, coffee.
Finish – Sweet, nutty with a touch of espresso bitter.
SUGGESTED PRODUCTS
Skrewball Peanut Butter Whiskey 750mL
Why create peanut butter whiskey? It’s pretty simple, actually. Peanut butter was a totally new and fascinating flavour for Skrewball’s co-founder after immigrating as a refugee from Cambodia. The result is their unconventional ode to different backgrounds, exotic flavours, and the seemingly disparate qualities that make us all unique and united. Here’s to the Skrewballs!
