Amaretto Sour Subheading
Take your tastebuds back to 1970s Italy
DIFFICULTY MEDIUM GLASS LOWBALL GARNISH LEMON
INGREDIENTS
- 50mL Disaronno
- 25mL Fresh lemon juice
- 5mL Sugar syrup
- Egg white
METHOD
- Add Disaronno, sugar syrup, egg white and lemon juice into your shaker.
- Add ice and shake well.
- Garnish with a lemon wedge.
ABOUT THE COCKTAIL
Get egg-cited for happy hour with this simple and sophisticated Amaretto Sour. It was born in Saronno, Italy and has been passed down through generations. With zesty citrus flavours and a creamy, frothy finish, it’s no wonder this drinkable delight has been kicking since 1974!
Aroma – Fruity, citrus.
Flavour – Sweet, sour, zesty.
Finish – Creamy, bright, refreshing.
SUGGESTED PRODUCTS
Disaronno Italian Liqueur
Disaronno is a sweet and aromatic Italian liqueur, made with a combination of herbs and spices, before being soaked in apricot kernel oil. It’s rich, delicate and elegant, and makes every cocktail taste like one of a kind.
